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Oysters on the Half-shell* 18
fresh from the Pacific Northwest
Oysters Rockefeller* 23
spinach / parmigiano reggiano / bacon / Pernod / hollandaise*
PEI Mussels 19
spicy tomato sauce / caramelized onion / bacon jam / Pernod / hollandaise*
Maryland Blue Lump Crabcakes 25
jumbo lump crab meat / dijon aioli
Shrimp Cocktail 3 for 20 · 4 for 24
colossal shrimp / Famous fiery fresh horseradish cocktail sauce
Carpaccio* 14
shaved beef tenderloin / capers / red onion / parmesan / garlic mustard aioli
Maryland Blue Lump Crabmeat Cocktail 21
Famous fiery fresh horseradish cocktail sauce / lemon
Fresh Hawaiian Ahi Tuna Tartare* 19
#1 ahi / wasabi tobiko / aged soy sauce / candied ginger vinaigrette / cucumber
Grilled Michigan Raisin River Pork Belly 18
fig-chili glazed / Colorado Sauce / salsa verde / fresh chicharrones
USDA Prime Steak Tartare* 21
crostini / cornichons / fried quail egg
French Onion Soup 8
crostini / Ammerländer swiss cheese
Famous Salad 9
grilled and chilled asparagus / hard-boiled egg / red onions / crunchy bacon / pear heirloom tomato / parmigiano reggiano
Farmstead Bleu Iceberg Wedge 9
Farmstead bleu cheese / applewood smoked bacon / beefsteak tomato / blue cheese dressing
Baby Spinach Pear Salad 10
organic baby spinach / pear / spiced pecans / lemon stilton cheese / red onion / apple-hazelnut vinaigrette
Classic Caesar Salad* 8
romaine / parmigiano reggiano / garlic croutons / white anchovies on request
Heirloom Tomato Salad 12
ricotta salata cheese / Parma prosciutto / torn basil / lemon vinaigrette / finish with Tuscan olive oil / grissini
Filet Mignon, 10 oz 45
Filet Mignon, 14 oz 50
USDA Prime New York Strip, 16 oz 55
Ribeye Steak, 20 oz 46
USDA Prime Farmstead Pt. Reyes Blue Cheese New York Strip, 16 oz 58
American Wagyu Flatiron Steak, 12 oz 48
All-Colorado All-Natural Bone-In "Cowboy" Ribeye, 18 oz 65
Oscar Steak Topping 17
Maryland lump blue crabmeat / asparagus / hollandaise*
Scampi Steak Topping 21
colossal shrimp sautèed with white wine / butter / garlic / lemon / herbs
Surf & Turf MARKET PRICE
7-ounce cold water lobster tail with drawn butter and lemon
Miso Glazed Shetland Island Organic Salmon* 38
ginger-soy asparagus / white beech mushrooms / heirloom wild onions / crispy leeks / petite herbs
Fresh Hawaiian Ahi Tuna Steak* 52
#1 ahi seared rare / Famous sesame crust / ginger soy / wasabi / pickled ginger
Grilled Chilean Sea Bass 48
caramelized fennel / artichoke heart & wild onions / butter poached blue crab / toasted macadamia nut / citrus butter / lemon "caviar"
Cold Water Maine Lobster Tail MARKET PRICE
18 ounces / drawn butter / lemon
Colorado Lamb Rack 50
4-bone rack / balsamic reduction sauce / rosemary
ABC Farms Berkshire Tomahawk Pork Chop 38
cracked black pepper port mustard glace
Dutch Veal Porterhouse 52
18 oz / Italian Dolce gorgonzola cheese / locally grown chestnut mushrooms / port - cracked pepper reduction sauce
Lemon-Thyme French All Natural Chicken Breast 32
locally grown organic mushrooms / leeks / smokey gouda mornay / pink peppercorn dust / heirloom wild onions
Baked Potato 7
butter and sour cream
Loaded Baked Potato 12
Asparagus 12
with hollandaise*
Cabernet Mushrooms 12
Garlic French Fries 8
Mashed Potatoes 8
Hash Browns 8
Creamed Spinach 9
Skinny Onion Rings 8
Green Beans 9
with bacon
Sautéed Organic Baby Spinach 9
garlic / olive oil / red chili flakes
*WARNING: These items may be undercooked. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
31 N Tejon Street,
Colorado Springs, CO 80903
Phone. 719.227.7333
Email. famoussteakhouse@gmail.com